Raia and La Raya" Route E Tejo/tajo Internacional P&DP Toursi...

There are hundreds of places that travelers can't miss. In addition to the historical and cultural heritage, there are impressive natural spaces such as National Parks, historical monuments, ethnography and tradition

There is also a rich and varied gastronomic offer and many options for leisure and entertainment.

In the province of Cáceres there are hundreds of places that travelers can't miss. In addition to the historical and cultural heritage, there are impressive natural spaces such as the Monfragüe National Park, a rich and varied gastronomic offer and many options for leisure and entertainment.

River Cruises on the Tagus/Tajo in the purest corners where nature is highlighted and the sun shines on the waters that flow through this land, our TWO boats sail along the riverbed in TWO restricted areas, admired for their great beauty.

Among the customs and traditions of Castilla y León, the traditional "stick dance" could not be missing, which has been recognized as an Asset of Cultural Interest

The dance of the sticks or paloteos consists of a traditional dance in which the participants beat two short sticks that they carry in their hands against each other or against the person in front of them following the rhythm of the music.

As the Christmas festival approaches, a large part of the population of the villages and towns of the Beiras gets involved in an ancient community festival, the centerpiece of which is a bonfire, placed at the doors of the churches, to be lit before the Midnight Mass of the Rooster on December 24th. When we talk about the "bonfire" or the "wood" of Christmas

Central Portugal was the scene of countless battles during the French invasions. Castles and fortresses remain to tell the tale.

Today, the battlefields remain and Interpretation Centers have been set up to explain the defensive military strategies used by both armies.

The Napoleonic Itineraries are tourist routes related to the Third French Invasion, which began in July 1810 and ended in April 1811.

Aveiro, Flavors with Tradition is the digital guide that will show you the rich gastronomy of Aveiro, through the city's restaurants, which prepare delicious dishes with the most identifiable local ingredients.

The Gastronomic Guide, which is available all year round, shows the participating restaurants where you can enjoy dishes such as eels, mussels, oysters, seaweed, traditional Portuguese cured cod, DOP Marinhoa meat, accompanied by wines and sparkling wines from the Bairrada Demarcated Region, and ending the meal with the Aveiro Tray, made up of Aveiro Liqueur and Bairrada Brandy.

From the most traditional to the most contemporary, the participating restaurants are the perfect showcase for the rich flavors of regional cuisine. As well as promoting traditional products, Aveiro, Sabores com Tradição has already held six editions of its gastronomic festival with the participation of the city's restaurants.

Around Seixal Bay, countless restaurants and bars invite you to enjoy some leisure time. At the same time, on the water, there are many opportunities to try out nautical activities, supported by the new Seixal Bay Nautical Station and the local groups that work in this area.

The riverside promenade, which stretches along the banks of the bay, offers a tour of the old urban centers, where the genuine identity of Seixal can be seen.

Along the way, the Seixal Municipal Ecomuseum will open the doors of its museum spaces so that visitors can take a journey through the history of the area, experience ancient knowledge and sail along the Tagus on board a traditional boat.

Oysters are a historic dish in Portugal, having been eaten since Roman times.

Oysters are rich in nutrients, including proteins, vitamins and minerals.

Oysters are considered an aphrodisiac and have been associated with improved male sexual health.

Oysters can be eaten raw or cooked and are often served with a lemon or vinaigrette dressing.

Oysters are a delicate and sophisticated delicacy, often found in luxury restaurants around the world.

Castelo Branco, stunning natural beauty, centuries-old traditions that have been stoically preserved, a unique historical heritage, mouth-watering cuisine and genuine people who only know how to welcome you with open arms are some of the ingredients that lead you to visit Beira Baixa time and time again and always return home with a full heart and a few extra pounds.

Get ready to wander through enchanting historic villages where time passes slowly, get lost on trails that cross leafy forests and imposing mountains, be surprised by the power and beauty of paradisiacal waterfalls, visit mythical Templar fortresses and ancient Roman cities, discover a myriad of seductive river beaches, hold your breath with marvelous natural landscapes and unique geological formations, listen to mysterious legends, learn about the arts and crafts of yesteryear and, of course, spend long evenings chatting with the locals, always well accompanied by good wine and delicious delicacies.

P&DP Tours head office at Praça Marechal Carmona nº12 Louriçal do Campo, Portugal

Contact: +351 927802956

reservasbarco950@gmail.com

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